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Archive for the ‘Homebrewing’ Category

The saga continues. I gave you the recipe, talked about the brew, even let you know when I transfered. Now, Rats in the Attic is out of the closet and into the bottle, which is being kept in the same closet.

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Did you know that the first Saturday in May is National Homebrew Day?  The Brewer’s Association coordinates an event called the Big Brew.  Basically, it is a day to introduce the hobby of homebrewing to all of your non-brewing friends.  Keep reading for more details and find a way to participate in the Big Brew [...]

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Chimney Sweep Scotch

Opened my last scotch ale today. I bottled it during a time in my life when I didn’t feel like labeling the beers I’d brewed, so it was a surprise. I brewed it January, 2007. I tried adding a little peat-smoked malt to the malt bill. It caused me a lot of [...]

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Well the gurgling from the closet started dying down.  No I’m not talking about the hitchhiker I tossed in there last weekend, I’m talking about the homebrew.  Yesterday I transfered to my secondary fermenter. 

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As homebrewers, we all have our favorite recipes. Some have fond memories associated with them, some are adventurous successes that pushed our limits of creativity, and some are just plain excellent beers. Well, my pale ale, Rats in the Attic, is my favorite recipe.

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Fortified Beer?

I’m not necessarily a wine hater, I just don’t get it. I mean, I had a wine tasting phase where I at least learned what kind of wine I liked, but never went beyond that. One thing I do like is port. So while thinking about port I got the idea, why [...]

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So a few months ago, when this whole thing started, I shared a recipe and my thoughts on the results of my homebrew named Wonderful Welcome Wheat Porter. Now, 4 months later, I am noticing the supplies are running out. So here are my thoughts on the brew as the last of it [...]

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Attack of the Half-Belgians

Lately, I’ve come across two beers that fit into the category of Half-Belgian beers. The timing is mostly coincidental, but last weekend I bottled a strong ale that I’ve been brewing every autumn for three years now. I lovingly named this years’ version “Yee Olde Halfe Belgian”. And what surprises me most [...]

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I’m sure some of you have been to the site and seen the links to the right and wondered what they could be.  Out of fear of the unknown, you’ve avoided clicking them.  Fear no more.  I will give you a quick run down of what each site has to offer.

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Christmas Homebrews from Oregon

Hi homebrewers,
Sorry I have been away in Paris (more on that later) but I am back and lets get to an old Oregon tradition of brewing Christmas beer. Because nothing makes me want to drink 4-8 quality homebrews, than spending the day with my family during Christmas. This year I went with two [...]

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